Subcontracting Opportunity

Center Holiday Meals 2026

Business Name: Earle C. Clements Job Corps Center
Division/department: Purchasing
Opportunity name/identifier: Center Holiday Meals 2026
Place of Performance: Kentucky
Performance Start Date: 12/15/2026
Closing Date: 11/10/2026

Description

Center Holiday Meal Vendor will deliver five hundred (500) eight-ounce ribeye steaks, cooked well done, to the center by 10:00 AM CST on Tuesday, December 15, 2026. Winter Break Departure Breakfast Vendor will deliver one hundred fifty (150) breakfast biscuit sandwiches by 6:00 AM CST on Thursday, December 17, 2026, consisting of seventy-five (75) bacon, egg, and cheese sandwiches and seventy-five (75) sausage and egg sandwiches. Staff Christmas Breakfast Vendor will provide a breakfast meal for 250 people, ready to serve by 8:30 AM on Monday, December 21, 2026. The menu will include scrambled eggs, sausage, bacon, biscuits, meatless gravy, hashbrown casserole, and breakfast casserole. The center will provide chafing dishes.

Type of Businesses Being Solicited

  • Small Business (SB)
  • SBA certified Veteran Owned Small Business (VOSB)
  • SBA certified Service-Disabled Veteran Owned Small Business (SDVOSB)
  • SBA certified Women-Owned Small Business (WOSB)
  • SBA certified HUBZone Small Business (HUBZone SB)

NAICS code

  • 722320: Caterers

Point of Contact

Name: Angie Mahoney
Phone: 270-389-5328